chips and salsa

Easy Homemade Salsa Recipe | Fresh, Spicy & Healthy with Tang & Flame Hot Sauce

October 31, 20252 min read

🌶️ Fresh & Spicy Homemade Salsa Recipe

Hey Healthy Habits friends! 👋 If you love snacking on chips and salsa (who doesn’t, right?), I’ve got the perfect recipe for you. This one’s fresh, spicy, and totally addictive — thanks to a splash of our signature Tang & Flame Hot Sauce.

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🥕 Ingredients

- 1 small green pepper

- ½ small onion

- 1 jalapeño (adjust heat to taste)

- 1 tsp Tang & Flame Hot Sauce (See our Tang & Flame recipe)

- 1 can fire-roasted diced tomatoes (14–15 oz)

- ½ tsp ground cumin

- Salt & pepper, to taste

- Handful fresh or dried cilantro

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👩‍🍳 Instructions

1. Add onion, green pepper, and jalapeño to a food processor → pulse until finely chopped.

2. Add fire-roasted tomatoes, cumin, salt, pepper, and cilantro.

3. Blend to your preferred consistency (smooth or chunky).

4. Stir in Tang & Flame hot sauce. Taste and adjust seasoning.

That’s it! 🥳 Fresh salsa in less than 10 minutes.

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🥗 Taste Test

✔️ The fire-roasted tomatoes add smoky depth.

✔️ The jalapeño brings just the right heat.

✔️ And that Tang & Flame kick? 🔥 Totally transforms it from “store-bought vibes” to restaurant-worthy salsa.

Scoop it up with tortilla chips, spoon over tacos, or pair with grilled chicken — trust me, you’ll want this on everything.

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🌿 Healthy Habits Tips

- 🥑 Guac Upgrade: Stir a spoonful into avocado for next-level guacamole.

- 🍳 Breakfast Boost: Add a spoonful on top of scrambled eggs or omelets.

- 🥗 Meal Prep Hero: Store in the fridge for up to 5 days — flavors get even better overnight.

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💛 Closing

This salsa recipe is a go-to for parties, game nights, or healthy snacking. And since it uses pantry staples + our Tang & Flame hot sauce, it’s both easy and unique.

👉 Try it this week and let us know — are you a chunky salsa fan or do you prefer it smooth? 😋

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